White Wine Sangria
Celebrate summer with this easy and refreshing White Wine Sangria. Made with viognier, fresh fruit, and citrus juice, this summer sangria is perfect for Fourth of July gatherings and warm evenings on the patio.
Servings: 5
Ingredients
- 1 bottle 750 ml viognier
- ¼ cup orange liqueur
- 1½ cups sliced strawberries
- 1 white peach diced
- 1 cup frozen blueberries
- 1 lemon juiced
- 1 lime juiced
Instructions
- Add the sliced strawberries, diced peaches and frozen blueberries to a large pitcher.
- Top with fresh-squeezed lemon and lime juice. Add in orange liqueur.
- Pour in the bottle of viognier and give it a gentle stir to combine. Cover and let chill in the refrigerator for at least two hours to allow the fruit to soak up the flavors.
- Just before serving, give it another stir. Pour into glasses and spoon in some of the fruit.