Aperol Spritz Recipe 3-2-1
This 2-minute cocktail is a mix of orange juice, Aperol and sparkling wine to create a my take on the Aperol Spritz 3-2-1 ratio spritz. An ideal, refreshing drink for warm summer nights or Sunday brunch.
Servings: 1
Ingredients
- 3 ounces prosecco
- 2 ounces fresh-squeezed orange juice
- 1 ounce Aperol
- Ice
- Orange slice for garnish
Instructions
- Fill a cocktail glass with ice.
- Add fresh-squeezed orange juice over the ice. Pour in Aperol, and top with prosecco.
- Gently stir with a spoon or cocktail straw. Garnish with an orange slice and serve.
Notes
If you want to make a traditional Aperol Spritz in the 3-2-1 ratio, use 3 parts prosecco, 2 parts Aperol, and 1 part soda water. This version swaps in 2 parts orange juice and cuts the Aperol measurement to 1 part for a naturally sweeter, less bitter cocktail.